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- Microbiology
- Eswara Reddy
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The Third Edition of the textbook is updated and extensively rewritten in lucid style providing clear explanation of the following: Broad introduction to the field of mycology. Morphology, taxonomy, ecology, life cycle, pathological relationships and commercial utilization of the fungi. Recent and old classification systems. History of mycology highlighting the significant contributions made by eminent mycologists, both Indian and foreign. Fungal role as plant and human pathogens. Fungal role in biodeterioration, spoilage of foods, as mycotoxins producer and as poisonous mushrooms. Fungal applications emphasizing their role as saprotrophs, in bioremediation, as mycopesticides to control weeds, crop pathogens, plant parasitic nematodes and arthropod pests. Role of fungi in production of foods, beverages, single-cell protein, enzymes, organic acids and antibiotics. Heterothallism, parasexual cycle, sex hormones, physiological specialization, evolutionary tendencies and phylogeny of fungi, and pattern of succession on plant substrates. Each chapter ends with review questions and selected references. This revised edition will serve as invaluable tool for postgraduate, graduate, honours and research students, physicians and teachers of Botany, Plant Pathology, Microbiology, Biotechnology, Biochemistry, Environmental Science, Food & Nutrition, Pharmacy and B.Tech, in addition for all who work with or are interested in fungi including lichens, slime molds and yeasts.
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Applications Of Fungal Biotechnology In Agriculture & Forestry By K R Aneja 1/e 2024
₦19,000.00#instock- Fungal Biotechnoloy
- Agriculture and Forestry
- K R Aneja
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Basic Food Microbiogy by George J. Banwart
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- Bioreators
- Biosensor for health care
- Nanobiosensors
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- Biodiversity Conservation
- New Age Publisher
- Environmental Science
- Omkar
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- Clinical microbiology
- Ridiculously Simple
- Mark T. Gladwin
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Clinical Microbiology Made Ridiculously Simple 6th Edition by Mark Gladwin. Paperback.2014
₦5,600.00#instockClinical Microbiology Made Ridiculously Simple 6th Edition by Mark Gladwin
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Competency-based Practical Manual Of Medical Microbiology By Saumya. 2022 – Paperback
₦15,600.00#instockThis book is designed as per CBME Guidelines | Competency Based Undergraduate Curriculum for the Indian Medical Graduate for phase II MBBS students. It is designed specifically to cater to the requirements of undergraduate medical students. The Manual provides information about clinical as well as practical microbiology aspects. Salient features: Simple and student-friendly […]
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Food Micro Biology And Food Processing- Lakshmi Prasanna Jakka- Hardcover. 1/e. 2017
₦13,000.00#instock- Food microbiology
- Food Processing
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- The main Theme of Microbiology.
- Cell structure,Organisation and microorganisms.
- An introduction to viruses.
- Microbial Ecology and cultivation.
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- Fundamentals of Microbiology
- Industrial fermentation
- Enzymes
- Biochemical engineering
- biotechnology